Walkerswood Traditional Jamaican Jerk Seasoning, Hot and Spicy, 128 Fl Oz

Safety Information:
This product is labelled to United States standards and may differ from similar products sold elsewhere in its ingredients, labeling and allergen warnings

Ingredients:
Scallions, Scotch Bonnet Peppers, Black Pepper, Salt, Onion, Allspice, Nutmeg, Cane Sugar, Citric Acid, Thyme

Directions:
Begin by generously coating your preferred choice of meat, poultry, fish, tofu, or vegetables with the seasoning, ensuring thorough coverage. Allow the marinated items to rest in the refrigerator for at least an hour to overnight, allowing the vibrant flavors to permeate deeply. When ready to cook, proceed to grill, bake, or pan-fry the marinated items until they reach desired doneness, acquiring a delectable charred exterior. Serve your culinary creation with classic Jamaican sides such as rice and peas or fried plantains, and savor the irresistible taste of authentic Jamaican jerk cuisine, enhanced by the rich and aromatic notes of Walkerswood Jerk Seasoning. Adjust the quantity of seasoning according to personal preference, and relish the tantalizing flavors that evoke the essence of the Caribbean.

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Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.