| 150 | 270mg | 1g | 8g | 1g |
| Calories | Sodium | Dietary Fiber | Sugars | Protein |
Safety Information
This product is labelled to United States standards and may differ from similar products sold elsewhere in its ingredients, labeling and allergen warnings
Ingredients
Cane Sugar, Sweet Brown Rice Flour, Brown Sugar, Tapioca Flour, Arrowroot Flour, Rice Milk Powder, Baking Soda, Salt, Cream Of Tartar, Xanthan Gum, Cinnamon, Nutmeg And Cloves.
Directions
1. Prep: Heat oven to 350 degrees F. Lightly spray or grease pans (or paper liners for cupcakes). 2. Mix: Combine 3 eggs, 3/4 cup water and 2/3 cup oil. Add to cake mix and blend. 3. Bake: Bake for approximately 26-33 minutes in two 9 inch round pans; abo
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