Al Dente Spinach Fettuccine, 12-Ounce Bag (Pack of 6)

Safety Information:
This product is labelled to United States standards and may differ from similar products sold elsewhere in its ingredients, labeling and allergen warnings

Ingredients:
Enriched Semolina Flour (Durum Semolina Wheat, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Enriched Fancy Durum Flour (Durum Wheat, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Pasteurized Whole Eggs, Spinach, Spinach Powder.

Directions:
Add pasta to a large pot of boiling, salted water; stir. Test in 3 minutes. Do not overcook. (Pasta should be al dented, tender, but firm to the bite.) Drain; toss immediately with butter, oil, or sauce. Be creative!

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Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.